Hint of Lime Cookies

Some very exciting news: tomorrow is my last day at my internship! On Monday, I will head back to class (until September… no summer vacation for me!) and I am so excited. However, this will mean that I’ll have a lot more to do and lot less time for herbivoress. 😦 BUT do not worry. I still plan to do my regular five posts a week and I just got a beautiful new camera for motivation!

I have to order a charger, but once that’s all squared away, expect some mediocre photos while I figure this puppy out!

But on to more important things….

Hint of Lime Sugar Cookies

makes 50 sugar cookies

Ingredients:

4 C Flour

1 1/4 C Earth Balance

1 C Sugar

1 Flax “Egg”

1 tsp. Vanilla Extract

Juice & Zest of 1 Lime

1 tsp. Baking Powder

1/4 C Warm Water

To make your flax egg, mix 1 Tbsp. ground flaxseed and 3 Tbsp. of warm water in a small bowl and mix well with a fork. Set it aside. In a large mixing bowl, beat together the sugar and Earth Balance, until smooth.

Once smooth, add flax egg, vanilla, and lime juice & zest and beat well. Very slowly, add the flour and baking powder. The mixture will become extremely dry, but continue to mix until completely combined. Once mixed, slowly pour a small stream of the warm water while continuing to mix the dough. You may not need to use the entire 1/4 cup of water– add slowly, taking breaks to let the water combine with the dough. Once the dough becomes a (still slightly dry) mass, remove it from your mixing bowl, wrap in plastic wrap and refrigerate for an hour.

Preheat your oven to 350.

Flour a flat surface and a rolling pin and place chilled dough onto the surface. Separate the dough into four equal chunks and, one chunk at a time, roll the dough out to 1/4 inch thickness and cut into desired shape.

Place on a greased cookie sheet and bake for 8 to 10 minutes. If you want a soft, chewy cookie, remove at 8 minutes. If you want a crisp cookie, bake for 9 to 10 minutes.

These cookies are to die for.

They’re perfect in consistency and have just the right amount of lime.

Once the cookies cool, dust them with powdered sugar, and enjoy.

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4 thoughts on “Hint of Lime Cookies

    • Of course! A flax egg is just 1 tablespoon of ground flaxseed and 3 tablespoons of warm water mixed together and added to vegan baking to get the similar effects to those of an egg.

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